Specials
Specials
Individually served with wombok slaw, sesame mayo and pineapple salsa. Choose from: BBQ Duck and Mushroom Ragu/Beer Battered Snapper/Karaage Chicken/BBQ Jackfruit (vegan)
Served with Sofrito sauce, rocket mint pesto, grilled ciabatta
Crumbed Olives with smoked potato aioli. | Vegetarian |
Sautéed Edamame Beans with chili, garlic, shallot and sesame oil. | Vegetarian | Gluten Free | Vegan |
Polenta Chips with wasabi mayo. | Vegetarian | Gluten Free |
Garden Pea and Pecorino Arancini with roast capsicum, black bean and corn salsa, chipotle aioli. (2 pieces) | Vegetarian |
Served with ciabatta, Balsamic & EVO. Add cheese: brie, blue or vintage +$6
Karagee Chicken with Japanese mayo, sesame soy maple dippers. | Gluten Free |
Served with coconut, chilli, lime, herbs & wonton crisps. | Gluten Free Available |
Served with black pepper caramel, steamed rice & scallions. | Gluten Free |

Testimonials